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Chocolate Cherry Granola Cookie Recipe

Print Recipe
Prep Time 20 minutes
Cook Time 2 minutes
Ingredients Method

Ingredients
  

  • 1/2 cup cashew butter (Can substitute peanut butter, but they would not have had peanuts at that time)
  • 1/3 cup raw honey
  • 1/3 cup American Heritage Historic Chocolate Chocolate Drink Mix (Can substitute another shaved chocolate mix brand)
  • 1/3 cup coconut oil
  • 1 tsp vanilla extract
  • 1 egg
BLEND TOGETHER
  • 1 cup oatmeal
  • 1/3 cup dried cherries, chopped
  • 1/4 cup seeds (pumpkin, sunflower)
  • 1/2 cup flour
  • 1/2 tsp baking powder

Method
 

  1. Preheat oven to 350 degrees F.
  2. Melt together cashew butter, honey, and chocolate drink mix in a pot over medium heat. Stir until smooth.
    Add vanilla.
    Let cool, then stir in beaten egg (don't add before mixture cools or you will cook the egg).
  3. Stir in oatmeal blend until well combined.
  4. Scoop a heaping teaspoon of dough and roll into a ball. Flatten onto cookie sheet (greased or parchment lined). Space cookies about 1 inch apart.
  5. Bake in preheated oven, about 10 minutes (watch for over-browning)
  6. Cool and enjoy!